Given the success of the first 4 editions of this championship, the Brotherhood of the Pâté-Croûte is joining forces with the Auvergne-Rhône-Alpes Region and the Toques Blanches Lyonnaises to select the 2024 winner of this 5th edition.

The selection procedure will be as follows:

– A ‘Metropolis’ call for entries, with applications sent from 2 September to 30 October 2024. A selection based on applications will be made by the members of the organising committee, who will select the 12 candidates for the final, which will take place on Monday 2 December in Lyon.

– A final on Monday 2 December 2024, in Lyon, with the 12 shortlisted candidates, before an exceptional jury made up of Toques Blanches Lyonnaises chefs, Michelin-starred chefs and Meilleurs ouvriers de France chefs.