The Pâtés-Croûte from the 2009 final Championship1st edition 2009Final LocationTown hallSathonay-Village (69) In competition12 candidates Discover the creations of the 12 finalists in the 1st World Championship. These pâtés-croûte were tasted and graded to decide the first grand champion: Florian Oriol from Restaurant Daniel et Denise. TwitterFacebookPinterestLinkedin